Training/Event Calendar

Internal Auditor Overview

Training Date: 6th February 2023
Eligibility: Mid to Senior level employees working in the food industry / Entrepreneurs / Food Handlers / Food Professionals / Food handlers working across all level in the food industry / Final Year Students of Food Science and Technology/Food Nutrition
Duration: 07 Hours
Time: 10:00 am to 05:00 pm
Mode: Online Live Class
Fee: ₹1000/- ( Now Flexipay EMIs option available* )

HACCP Overview

Training Date: 16th February 2023
Eligibility: Pursuing any degree in food technology/ food science and technology/ Food Nutrition/ Entrepreneurs / Food Handlers / Food Professionals / Food handlers working across all level in the food industry
Duration: 08 Hours
Time: 09:30 am to 05:30 pm
Mode: Online Live Class
Fee: ₹1000/- ( Now Flexipay EMIs option available* )

FoSTaC Basic Manufacturing

Training Date: 17th February 2023
Eligibility: Employees working in the food industry / Entrepreneurs / Food Handlers / Food Professionals / Food handlers working across all level in the food industry / Final Year Students of Food Science and Technology/Food Nutrition
Duration: 03 Hours
Mode: Online Live Class
Time: 10:00 am to 01:00 pm
Fee: ₹590/-

FoSTaC Advance Manufacturing

Training Date: 25th February 2023
Eligibility: Employees working in the food industry / Entrepreneurs / Food Handlers / Food Professionals / Food handlers working across all level in the food industry / Final Year Students of Food Science and Technology/Food Nutrition / Mid to Senior level employees working in the food industry
Duration: 08 Hours
Mode: Offline Class
Training Venue: Shriram Bharti Kala Kendra, 3rd floor, 1 Copernicus Marg, Mandi House, New Delhi.
Time: 09:30 am to 5:30 pm
Fee: ₹2360/-