HACCP Implementation
Training Date: 19th and 20th May 2022
Eligibility: Graduate and experience in food processing/ Entrepreneurs / Food Handlers / Food Professionals / Food handlers working across all level in the food industry / Others involved in food handling, supply chain, retail, food preparation
Duration: 12 Hours (Two Days)
Time: 10:00 am to 05:30 pm
Fee: ₹4000/-