Model Curriculum and Content

Availability of Learning Resources can contribute greatly to the speed, scale and quality of a skilling endeavour. Qualification Pack leads to the creation of curriculum and content. FICSI is responsible for the creation of Model Curriculums against each QP to make training easier and in a sequential manner. The Model Curriculum breaks down each QP into different modules and specifies the total number of theory and practical duration of each module. FICSI recommends that each training to be well aligned and in accordance with the curriculum developed thereby maintaining the quality of training as desired by MSDE.

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Baking Technician/Operative FIC/Q5005 3 300 Hours Download
Industrial baker FIC/Q5006 4 380 Hours Download
Plant Biscuit Production Specialist FIC/Q5003 4 330 Hours Download
Craft Baker (V3) FIC/Q5002 4 390 Hours Download

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Artisanal Chocolate Maker - Entrepreneur FIC/Q7101 4 450 Hours

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Artisanal Cheese Maker - Entrepreneur FIC/Q2008 4 450 Hours Download
Butter and Ghee Processing Operator FIC/Q2003 3 300 Hours Download
Cottage Cheese Maker FIC/Q2005 3 330 Hours Download
Dairy Processing Equipment Operator FIC/Q2002 4 400 Hours Download
Dairy Products Processor FIC/Q2001 5 540 Hours Download
Ice Cream Processing Technician FIC/Q2004 4 330 Hours Download

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Fish and Sea Food Processing Technician FIC/Q4001 3 270 Hours Download

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Chief Miller FIC/Q1001 5 510 Hours Download
Corn Processing Technician FIC/Q1009 4 390 Hours Download
Grain Mill Operator FIC/Q1003 3 330 Hours Download
Milling Technician FIC/Q1002 4 380 Hours Download
Oil Extraction and Refining Technician FIC/Q1008 4 390 Hours Download
Soya Products Processor FIC/Q8004 4 476 Hours Download
Fortified Rice Technician FIC/Q1010 4 390 Hours Download

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Artisanal Fruit Wine Maker FIC/Q0201 5 400 Hours Download
Fruit Pulp Processing Technician (V3) FIC/Q0106 3 330 Hours Download
Fruits and Vegetables Drying/Dehydration Technician FIC/Q0105 3 300 Hours Download
Fruits and Vegetables Selection In-Charge FIC/Q0108 3 300 Hours Download
Jam, Jelly and Ketchup Processing Technician FIC/Q0103 3 300 Hours Download
Pickle and Paste Making Technician FIC/Q0204 3 400 Hours Download
Pickle Making Technician FIC/Q0102 3 270 Hours Download
Preservation Technician-Fruits and Vegetables FIC/Q0111 4 400 Hours Download
Squash and Juice Processing Technician FIC/Q0101 3 270 Hours Download

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Assistant Electrician - Food Processing Facility FIC/Q9504 3 280 Hours Download
Assistant Lab Technician - Food and Agricultural Commodities FIC/Q7601 4 340 Hours Download
Cold Storage Technician FIC/Q7004 3 270 Hours Download
Effluent Treatment Plant Operator-Food Processing Facility FIC/Q9502 3 280 Hours Download
Fitter - food Processing facility FIC/Q9503 3 320 Hours Download
Food Microbiologist FIC/Q7603 6 400 Hours Download
Food Packaging Developer FIC/Q9302 5 400 Hours
Food Product Developer FIC/Q9301 5 400 Hours Download
Food Products Packaging Technician FIC/Q7001 4 280 Hours Download
Food Regulatory Affairs Manager FIC/Q9002 6 600 Hours Download
Food safety team leader FIC/Q7604 5 340 Hours Download
Food Sales Promoter FIC/Q9701 3 270 Hours Download
Hygiene Coordinator - Supervisor FIC/Q7606 4 390 Hours Download
Industrial Production Worker-Food Processing FIC/Q9005 2 270 Hours Download
Multi Skill Technician (Food Processing) FIC/Q9007 4 880 Hours Download
Packing Machine Worker-Food Processing FIC/Q7002 3 270 Hours Download
Processed Food Entrepreneur FIC/Q9001 4 480 Hours Download
Production Manager FIC/Q9003 7 600 Hours Download
Purchase Assistant - Food and Agricultural Commodities FIC/Q7005 3 280 Hours Download
Quality Assurance Manager FIC/Q7602 7 600 Hours Download
Refrigeration Technician-Food Processing Facility FIC/Q9501 4 340 Hours Download
Sanitation Worker FIC/Q9008 2 280 Hours Download
Store Assistant-Food Manufacturing Facility FIC/Q9101 3 280 Hours Download
Technical Lead - Food Analysis FIC/Q7605 5 440 Hours Download
Food Technologist - Plant based proteins FIC/Q9303 5 510 Hours
Food Analyst FIC/Q7607 4 510 Hours
Internal Auditor-Food Processing FIC/Q7608 6 600 Hours
Small Food Business Operator FIC/Q9702 2 300 Hours
Supervisor-Food Processing Industries FIC/Q9009 5 480 Hours

Qualification Pack Name QP Code NSQF Level Recommended Notional Hours Download Model Curriculum & Content
Convenience Food Maker - Ready to Eat & Instant Foods FIC/Q8503 4 360 Hours Download
Spice Processing Technician (V3) FIC/Q8502 3 390 Hours Download
Traditional Snack and Savoury Maker FIC/Q8501 3 300 Hours Download
Traditional sweet and savoury product maker FIC/Q8504 3 320 Hours Download
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