Food Safety Supervisor FoSTaC Basic & Advance (FSSAI)

What is Food Safety Training and Certification (FoSTaC)

FoSTaC is a simple way for people in food jobs to understand what safe practices actually look like in day-to-day work. Instead of long, complicated lessons, it focuses on the things people really do in kitchens, shops, and small units. Our online FoSTaC training helps new learners notice things they often miss while working around food.

Why Choose FICSI for FoSTaC Training?

• FICSI offers a number of FOSTAC trainings in line with the Schedule 4 of Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011 under Food Safety and Standards Act, 2006.
• Our FOSTAC courses are designed to teach people about the importance of food safety.
• We teach safe handling, preparation techniques and food manufacturing practices to maintain food standards, improve customer satisfaction, and help business growth.
• FICSI’s sessions break down tricky topics into smaller pieces, making food safety feel less stressful and easier to apply in everyday routines.
Note: FoSTaC training will be conducted in offline classroom mode as per the guidelines of FSSAI.

Why Get a Food Safety Supervisor Certificate?

A Food Safety Supervisor Training Certificate gives people a clearer idea of what should be done to keep food safe, especially when work gets busy or stressful. Many businesses prefer trained people because it reduces small mistakes that often lead to bigger issues. The food safety certificate India also helps learners understand what inspectors usually look for and how to avoid problems before they happen. Over time, this certificate becomes useful for workers trying to grow into better positions.

Importance of FOSTAC Training

This online food safety training is a large-scale program made mandatory by FSSAI. It provides food business operators with the knowhow to maintain quality and safety at their workplace. So, Food Safety Training and Certification (FOSTAC) has been made mandatory for all Central, State licensed businesses by FSSAI.

FICSI is an empanelled partner and we conduct FOSTAC trainings online and provides certification to successful candidates. You can join FOSTAC basic trainings online through our anytime, anywhere learning model or skill up with on-campus FOSTAC advanced training courses. We provide genuine FOSTAC certification for individuals looking for work in the food sector.

Types of FoSTaC Training Courses

FICSI offers 19 types of FOSTAC courses. The courses are divided into Basic and Advance categories. We also offer an online food safety training for awareness about COVID-19 guidelines for the food manufacturing and processing industry.

A. FOSTAC Basic Training

Who can apply for FOSTAC basic training?

• Food handlers / supervisors or other individuals employed in small scale food businesses
• Students and other qualified individuals looking for jobs in the Food Business
• Anyone connected with food like preparing, selling, packing, delivering, or serving
• Restaurant staff, bakery workers, home cooks, and employees in food factories

Qualification:

• For food handlers / supervisors: Class 5th or upwards for food handlers
• For Students / Others: Education in relevant field with 10+2 passed with science
• Mode of instruction : Offline Classroom mode
• Duration of FOSTAC Basic Training: 4 hours

B. FOSTAC Advance Training

Who can apply for FOSTAC Advance training?

• Training the people who supervise food handlers and other employees who are in direct contact with food materials.
• Helping individuals looking for jobs in the food industry with skill development and necessary knowledge about food safety in special categories such as dairy, meat, poultry, bakery and health supplements.
• Promoting hygienic and sanitary practices among the food handlers in the food industry through guidance and supervision.
• Implementing the culture of food safety in a place of business by changing the behaviour of food handlers.

Who can benefit from FOSTAC Advance Training?

• Food handlers / supervisors and other individuals employed in the food business having State & Central Licensing
• Students and other individuals looking for jobs in the food business or who wish to start their own venture

Qualification:

For food handlers / supervisors:

• Degree in Science with Chemistry / Bio-Chemistry / Food and Nutrition / Microbiology, or
• Diploma in Food Technology / Dairy Technology / Dairy Microbiology / Dairy Chemistry / Dairy Engineering / Oil Technology / Veterinary Science / Hotel Management & Catering Technology, or
• Any Degree or Diploma in any other discipline related to the specific requirements of the Food Business from a recognized University, Institute or equivalent with at least one year experience in a supervisory role in the relevant sector.

For Students / Others:

• Completed or pursuing Final Year of graduation in Food Science / Nutrition / Hospitality / Chemistry / Bio-Chemistry / Microbiology / Dairy / Oil / Veterinary / Hotel Management & Catering Technology, or
• Diploma in any other discipline related to the specific requirements of the Food Business from a recognized University or Institute, or
• Diploma in other allied fields with an exposure to Industrial Training / A minimum experience of 6 weeks in the relevant sector (as per the course selected).

• Mode of instruction: Offline
• Duration of FOSTAC Advance Training: 7-8 hours

Advantages of FOSTAC Training:

For Food Business Operators (FBOs)

• Increasing awareness related to food safety and hygiene among industry operators and workers.
• Better implementation of food safety regulations by food safety supervisors, reducing the risk of non-compliance during audits.
• Reduction in the cases of legal actions/grievances/complaints raised by customers with FOSTAC trained staff and food safety supervisors.
• Increase customer trust by maintaining hygiene and best food safety protocols at your food outlets and stores.

For Food Handlers

• Food Safety Training and Certification helps in your performance at the workplace.
• Increase your knowledge about food safety and handling to advance your career in the food industry.
• One of the best food safety and hygiene awareness courses available for the Food Sector that can open new opportunities for Food Handlers.

For Students and people looking for jobs in the food business

• Enhances your knowledge of food safety and food handling business.
• A FOSTAC certification adds value to your resume and impresses potential employers.
• Improves your employment possibility in the food sector.
• FOSTAC certification is valid all over India.

Who can apply for FOSTAC training?

• Student Studying in final year of their degree/diploma courses
• Entrepreneurs
• Food handlers
• Food Professionals

Note: No refund allowed, however in exceptional circumstances. Refund can be considered provided request is received from participant 48 hours before start of training

Join Training with FICSI

How to Apply for Food Safety Training and Certification?

If you are checking how to register for FoSTaC training or how to get FoSTaC certificate, you must follow the below steps.

1. Go to the FoSTaC training registration page on the website.
2. Select the course you want to attend.
3. Fill in your basic details and choose a training date.
4. Complete the payment for the FoSTaC training fees.
5. Attend the session and follow the steps to receive your certificate.

Register for FoSTaC Training Now

Testimonials

I have completed my training in Craft Baker and got placed in Taj Sats. I was fortunate to be part of Kraftivity-The Art to Create where my skills and my abilities were upgraded to match industry demand.

Ms. Vandana

I was confused about the career path I should take. My friend suggested me PMKVY training for Bakery Job Role. Now I have developed confidence in my capabilities that I can not only work in bakery but in future start something of my own and give employment to 5 more people.

Mr. Vikas

Frequently Asked Questions

• Is FoSTaC training mandatory for food business operators?

  Some places make the training compulsory, while others strongly suggest it to avoid basic food safety issues. Many people start with online FoSTaC training or short in-person lessons to meet workplace requirements and handle inspections more comfortably, especially when rules feel confusing at first.

• How long is the FoSTaC certificate valid?

  The certificate stays valid for a specific time based on the guidelines. After that, many learners take a short refresher, often through online FoSTaC training. Anyone checking how to get FoSTaC certificate can see the validity clearly when completing their registration.

• Can this certificate help with job opportunities in the food industry?

  A Food Safety Supervisor Training Certificate shows that a person understands safe food handling and basic rules. Many beginners join food safety supervisor training to improve their chances. People exploring how to get a FoSTaC certificate often share that it opened new opportunities for them.

• Can I upgrade from the Basic course to the Advanced course later?

  Yes, upgrading is common. Learners start with the Basic level, especially when checking FoSTaC training fees or course options. Once they gain confidence, they move to the Advanced level. Some people complete FoSTaC training registration for both levels when planning long-term growth.

• How long is the training session?

  The length depends on the course. When learners check FoSTaC training registration or ask how to register for FoSTaC training, they usually see timing details listed clearly. Both Basic and Advanced formats are structured in a way that avoids rushing through important topics.

• Will my certificate be valid across India?

  Yes, the certificate is recognised in different states, which makes it useful for workers who may shift jobs. Many people looking for a food safety certificate India choose this program. Whether they attend online FoSTaC training or classroom sessions, the certificate remains valid nationwide.