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Empowering Industry Through Skill Development Excellence
Partner with FICSI to Build a Future-Ready Workforce
Key Areas of Collaboration with FICSI
Tailored solutions for compliance, workforce development, and social impact.
FSMS Trainings
FoSTaC (all levels), HACCP, Internal Auditing, Food Exports: offline/online/hybrid. (Please refer to the list of trainings in Tables 1.1 and 1.2 below)
Training & Placement
Skill Academy, NAPS Consultancy, Recruit Train Deploy (RTD), Recognition of Prior Learning (RPL)
CSR Implementation
Women and Rural Youth Empowerment, Strengthening SHGs and FPOs, Food Quality and Adulteration Awareness, School Food and Nutrition Education, Support for Artisanal and Traditional Food Sectors
Corporate LMS
Custom e-learning courses for upskilling your workforce
Live Programs
Skill India Live FSMS Trainings for Corporates
Instructor-led training programs aligned with national food safety standards.
| Sr. No. | Course Name |
|---|---|
| 1 | Fundamentals of HACCP Implementation – Food Industry |
| 2 | Introduction to FSSC 22000 |
| 3 | FSSAI Guidelines on Labelling & Display |
| 4 | Fundamentals of Traceability & Mock Recall |
| 5 | Fundamentals of Allergen Control – Food Industry |
| 6 | Fundamentals of FSSAI Schedule IV |
| 7 | Fundamentals of Internal Audit – Food Industry |
Table 1.1
E-Learning Trainings for Corporates
FICSI LMS: Learn Anytime, Anywhere — over 35 specialised e-learning courses across five certification categories.
| Category | Courses Offered |
|---|---|
| International Certifications (IFPTI, USA) | Inspections & Compliance; Investigation Principles; Laws & Regulations; Sampling; Integrated Food Safety; Jurisdiction; Regulatory Foundations; Traceability; Imports; Recalls; Transportation |
| FSMS — NIFTEM-K Joint Certifications | HACCP Implementation; Allergen Management; Internal Auditor FSSC 22000 V6; Certificate Course for Licensing, Registration, Labelling and Packaging |
| FoSTaC | Basic Retail & Distribution; Basic Manufacturing; Advance Manufacturing Bakery L2; Advance Manufacturing; Advance Retail & Distribution; Advance (Level-2) Storage and Transportation |
| HACCP | HACCP (General); HACCP – Milk Products; HACCP – Fish Products |
| Buhler Certifications | Wheat Processing & Milling Technology; Rice Processing & Milling Technology |
Table 1.2 — FICSI LMS e-learning course categories
Why Choose FICSI?
Expert-Led Training
Learn from seasoned professionals with 15+ years of domain experience in food safety, processing, and regulatory compliance.
Diverse & Trusted Clientele
Trusted by PepsiCo, ITC, Allied Blenders, Jubilant FoodWorks, Hindalco, Grupo Bimbo, Metro Cash & Carry, Mother Dairy, Country Delight, Nestlé, Britannia, LT Foods, and many more.
Flexible & Modular Delivery
Training formats crafted to fit your team's time, language, and competency level — no rigid schedules, no one-size-fits-all approach.
Customised At Your Location
Offline, online, or hybrid sessions delivered wherever your team is — tailored entirely to your organisation's schedule and preference.
For More Details Contact:
Ms. Parul Shukla
Sr. Executive for Business Development & Training
Email: parul@ficsi.in
Mobile: +91 8527276321
Food Industry Council for Skills and Innovation (FICSI)
FICSI is a not-for-profit industry led organization promoted by the National Skill Development Corporation (NSDC) and the Federation Indian Chambers of Commerce & Industry (FICCI). The Board of Director of FICSI includes some of the top industry leaders representing India's major food processing companies.
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