{"id":2760,"date":"2025-09-15T12:06:24","date_gmt":"2025-09-15T12:06:24","guid":{"rendered":"https:\/\/www.ficsi.in\/blog\/?p=2760"},"modified":"2026-02-11T09:32:09","modified_gmt":"2026-02-11T09:32:09","slug":"savoury-snacks-making-processing-guide","status":"publish","type":"post","link":"https:\/\/www.ficsi.in\/blog\/savoury-snacks-making-processing-guide\/","title":{"rendered":"Savoury Snacks: A Complete Guide to Making and Processing"},"content":{"rendered":"<div style=\"border: 2px solid black; margin-bottom: 20px;\">\n<h2 style=\"padding-left: 20px;\"><strong>Table of Contents<\/strong><\/h2>\n<ul style=\"padding-left: 40px; margin-bottom: 20px;\">\n<li><a href=\"#1\">What is Savoury Food?<\/a><\/li>\n<li><a href=\"#2\">What are Savoury Snacks?<\/a><\/li>\n<li><a href=\"#3\">Healthy Savoury Snacks<\/a><\/li>\n<li><a href=\"#4\">Savoury Food Examples Around the World<\/a><\/li>\n<li><a href=\"#5\">Processing Method of Savoury Snacks<\/a><\/li>\n<li><a href=\"#6\">Problems Faced in the Processing of Savoury Snacks <\/a><\/li>\n<li><a href=\"#7\">Modern Trends in Savoury Snacks<\/a><\/li>\n<li><a href=\"#8\">Homemade vs. Packaged Savoury Snacks<\/a><\/li>\n<li><a href=\"#9\">Why Savoury Snacks are Important<\/a><\/li>\n<li><a href=\"#10\">Conclusion<\/a><\/li>\n<li><a href=\"#11\">Frequently Asked Questions<\/a><\/li>\n<\/ul>\n<\/div>\n<p><span style=\"font-weight: 400;\">Taste has to have two broad divisions: sweet and savoury. Celebrations are captured by sweets in the forefront, while\u00a0savoury snacks\u00a0act as the unsung champions who alleviate hunger, provide a balanced diet and add diversification to meals. There are\u00a0healthy savoury snacks\u00a0like crispy samosas and baked chips to satisfy the hunger.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">This is a complete guide on\u00a0what savoury food is, and its\u00a0savoury food examples, variety of\u00a0Indian savoury snacks, and insights on how these snacks are made and processed.<\/span><\/p>\n<h2 id=\"1\"><b>What is Savoury Food?\u00a0 <\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Before diving into snacks, let\u2019s understand\u00a0what savoury food is. Savoury refers to things that are food that are salty, spicy, tangy, or have umami (meaty- rich-flavoured) as a lack of sweetness. These types of meals and food are served as appetisers, side dishes, and or main dishes.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Some of the savoury snacks include:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">The spicy samosa<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cheese-filled pastries<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Nuts roasted<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Soups, Stews<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Pizza, Pasta<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">To summarise, savoury food gives meals variety and balance, particularly with the other foods that are not sweets.<\/span><\/p>\n<h2 id=\"2\"><b>What are Savoury Snacks?<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">They are small, already prepared foods that are eaten in one go and have a savoury flavour, usually spicy, tangy, or salty. Unlike the sweets where sugar is the primary focus, the savoury snacks predominantly rely on the application of various spices, herbs, and other seasonings to obtain the desired flavour.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Some of the ready snacks are chips and crackers, various assortments of pakoras, stuffed bread rolls, roasted chana, and nachos are other functional snacks. These snacks are quite popular, delicious, and available in a variety of traditional and modern methods of preparation.<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span><span style=\"font-weight: 400;\">The salted snacks in India are quite popular and have a rich culture. These snacks can be easily found as street food or homemade; the variety is astounding. Here are some examples of Indian salted snacks:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Samosa:<\/b><span style=\"font-weight: 400;\"> The deep-fried pastry with spicy potato filling,<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Pakora:<\/b><span style=\"font-weight: 400;\"> Vegetables that are dipped in a chickpea flour batter and fried,<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Bhel Puri:<\/b><span style=\"font-weight: 400;\"> Puffed rice with mixed chutneys, various spices and minor vegetables,<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Mathri:<\/b><span style=\"font-weight: 400;\"> North India spiced and crunched flour biscuits,<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Murukku or Chakli<\/b><span style=\"font-weight: 400;\">: South India angular, crunchy, jagged snacks,<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Kachori:<\/b><span style=\"font-weight: 400;\"> Round pastry with a stuffed filling of lentils or peas.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Roasted Chana<\/b><span style=\"font-weight: 400;\">: Roasted Chana is a very nutritious snack. It is rich in protein.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Namkeen Mixtures<\/b><span style=\"font-weight: 400;\">: A combination of sev, boondi, peanuts, and various seasonings.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">These\u00a0Indian savoury snacks\u00a0can not only be eaten in the evenings with tea, but they can also be served at parties and other festive occasions.<\/span><\/p>\n<h2 id=\"3\"><b>Healthy Savoury Snacks<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">In this world, people want not only taste but also healthy snack options. Healthy savoury snacks are made by baking, roasting, or air-frying as opposed to deep frying. These methods use less oil without sacrificing taste.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Examples of healthy savoury snacks are:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Chickpeas roasted<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sweet potato chips baked<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Crackers made from multiple grains<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Moong sprouts mixed salad<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Cutlets made with oats and veggies<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Spiced foxnuts aka makhana<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">These are low in unhealthy fats and high in vitamins, protein, and fibre.<\/span><\/p>\n<h2 id=\"4\"><b>Savoury Food Examples Around the World<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">In this perspective, I would like to share some examples of savoury food from various cuisines around the globe.<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Italian<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Pizza, bruschetta or, and pasta.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Mexican<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Tacos, nachos, and quesadillas.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Middle Eastern<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Falafel, hummus, and kebabs.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Chinese<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Dumplings, spring rolls, and noodles.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>American<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Burgers, hot dogs, and French fries.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">This shows how the definition and understanding of savoury food may differ, but is still an integral part of every culture.<\/span><\/p>\n<h2 id=\"5\"><b>Processing Method of Savoury Snacks<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">The method to create\u00a0savoury snacks\u00a0includes both time-honoured practice and contemporary machinery. Highlight the most important aspects.<\/span><\/p>\n<h3><b>1. Selecting the Ingredients<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Components of good quality such as grains, legumes, vegetables, and spices, are selected. For commercially produced packaged snacks, uniformity of the quality of the ingredients is a key priority.<\/span><\/p>\n<h3><b>2. Cooking\u00a0<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Cooked food, as per the custom, is prepared, cleaned, chopped, soaked, and ground. For instance, dried legumes are soaked to make gram flour for pakoras and sev.<\/span><\/p>\n<h3><b>3. Cooking Method of the Food<\/b><\/h3>\n<ul>\n<li><b>Frying<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 The most common method for chips, pakoras, and samosas.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Baking<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 For low-fat modern snacks, crackers, and biscuits.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Roasting<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 For chickpeas, nuts, and various seeds.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Air-frying<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 Most common method for modern\u00a0healthy savoury snacks.<\/span><\/li>\n<\/ul>\n<h3><b>4. Addition of spices<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Addition of herbs, seasoning powders, and spices that enhance the savour tastes touch up the dish.<\/span><\/p>\n<h3><b>5. Filling\u00a0\u00a0<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Filling is the last process of the procedure wherein the prepared snacks are placed inside an air moisture preservation packet. The sophisticated pattern eliminates loss of crispness and maintains elasticity.<\/span><\/p>\n<h2 id=\"6\"><b>Problems Faced in the Processing of Savoury Snacks<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Despite being widely embraced,\u00a0savoury snacks\u00a0face a few problems in the processing:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Excess oil<\/b><span style=\"font-weight: 400;\">: Increasing the time for cooking can, in turn, make the snack unwholesome by increasing oil content.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Preservative<\/b><span style=\"font-weight: 400;\">: Most Indian savoury snacks spoil within a short frame of the production date in the absence of preservatives.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Standardisation<\/b><span style=\"font-weight: 400;\">: Across regions, traditional recipes tend to vary in places, which would create difficulties in sustaining uniform production of goods.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Health Challenges<\/b><span style=\"font-weight: 400;\">: Innovation in recipes is critical with the increasing demand for low-fat baked goods.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">The industry strives to find the best compromise for taste versus health and shelf life.<\/span><\/p>\n<h2 id=\"7\"><b>Modern Trends in Savoury Snacks<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">There is a growing market for\u00a0<\/span><b>savoury snacks<\/b><span style=\"font-weight: 400;\">\u00a0with new trends coming up:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Protein-Rich Snacks<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Pulses and legumes.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Gluten-Free Options<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Snacks made with millet, rice, and quinoa.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Baked and Roasted Products<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Healthier alternatives to deep frying.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Fusion Snacks<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Indian recipes blended with other cuisines (e.g. nachos with a masala twist).<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Ready-to-Eat Packs<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Packaged for people on the go.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">These changes show the growing demand for\u00a0savoury snacks.<\/span><\/p>\n<h2 id=\"8\"><b>Homemade vs. Packaged Savoury Snacks<\/b><\/h2>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Homemade Savoury Snacks<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Exempt from any chemical agents, comparatively more nutritious and wholesome; however, they have a lesser shelf life.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Packaged Savoury Snacks<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Easy to access, maintain, and consume with a long shelf life, but are often loaded with artificial preservatives and excessive salt.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Availability of both types gives consumers variety to choose from based on convenience and lifestyle.<\/span><\/p>\n<h2 id=\"9\"><b>Why Savoury Snacks are Important<\/b><\/h2>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Quick Energy Source<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Supply instant energy for the body at times of need.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Cultural Identity<\/b><span style=\"font-weight: 400;\">\u00a0&#8211; Various\u00a0savoury snacks\u00a0are a significant part of Indian culture, associated with different traditions and festive celebrations.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Economic Role<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 A considerable proportion of the food industry bases itself on\u00a0savoury snack processing.<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><b>Healthy Alternatives<\/b><span style=\"font-weight: 400;\">\u00a0\u2013 Sugary junk food can be substituted with snacks that are rich in fibre and protein.<\/span><\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">This is the reason why individuals have been very curious about\u00a0what savoury snacks are\u00a0and why they have been trying to incorporate them into their dietary routine.<\/span><\/p>\n<p><b>Read More : <\/b><a href=\"https:\/\/www.ficsi.in\/blog\/healthy-snacks-for-weight-loss-guide\/\"><b>Healthy Snacks for Weight Loss: Delicious Options &amp; Tips<\/b><\/a><\/p>\n<h2 id=\"10\"><b>Conclusion<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">This guide has taken you on a journey, starting from defining\u00a0what is savoury food\u00a0and going on to the exploration of\u00a0savoury food examples\u00a0from all over the world. In this journey, you have learned the essence of\u00a0savoury snacks. The variety of\u00a0Indian savoury snacks\u00a0and the increasing popularity of the subject of\u00a0healthy savoury snacks\u00a0are evidence of evolution in lifestyles and eating habits.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">With the increasing functionality and efficiency of food processing technology, making and storing\u00a0savoury snacks\u00a0has become easier. People can now enjoy a blend of orthodox and innovative snacks due to their higher availability. Be it homemade or store-bought, the\u00a0savoury snacks\u00a0are loved all over the world for their easy availability, quenching, and high nutritional value. Try the <\/span><a href=\"https:\/\/www.ficsi.in\/traditional-snack-and-savoury-maker-course\"><span style=\"font-weight: 400;\">Traditional Snack and Savoury course<\/span><\/a><span style=\"font-weight: 400;\"> by <\/span><a href=\"https:\/\/www.ficsi.in\/\"><span style=\"font-weight: 400;\">FICSI <\/span><\/a><span style=\"font-weight: 400;\">to become well-versed in the array of tools and equipment used in snack and savoury production and mastering their application in diverse culinary creations.\u00a0<\/span><\/p>\n<h2 id=\"11\"><strong>Frequently Asked Questions<\/strong><\/h2>\n<div id=\"accordion\" class=\"panel-group\">\n<div class=\"panel panel-default\">\n<div class=\"panel-heading\">\n<h3 class=\"panel-title\"><a href=\"#collapse1\" data-toggle=\"collapse\" data-parent=\"#accordion\"><br \/>\n1. What are savoury snacks?<\/a><\/h3>\n<\/div>\n<div id=\"collapse1\" class=\"panel-collapse collapse in\">\n<div class=\"panel-body\">Savoury snacks are flavourful, salty, or spicy food items usually eaten between meals. They include products like chips, nuts, crackers, namkeen, and baked snacks. These snacks are typically seasoned with herbs, spices, and savoury flavours such as cheese, masala, or chilli. Savoury snacks are popular for their taste, convenience, and wide variety, making them a favourite choice in both households and on-the-go eating.<\/div>\n<\/div>\n<\/div>\n<div class=\"panel panel-default\">\n<div class=\"panel-heading\">\n<h3 class=\"panel-title\"><a href=\"#collapse2\" data-toggle=\"collapse\" data-parent=\"#accordion\"><br \/>\n2. What are some healthy savoury snack options for daily eating?<\/a><\/h3>\n<\/div>\n<div id=\"collapse2\" class=\"panel-collapse collapse\">\n<div class=\"panel-body\">Healthy savoury snacks include roasted nuts, chickpeas, makhana, hummus with vegetable sticks, whole-grain crackers, baked multigrain chips, yoghurt-based dips, and air-popped popcorn. These options are high in fibre, protein, and essential nutrients while being lower in refined oils and preservatives. Choosing minimally processed snacks helps maintain energy levels and supports better digestion, making them suitable for regular daily consumption.<\/div>\n<\/div>\n<\/div>\n<div class=\"panel panel-default\">\n<div class=\"panel-heading\">\n<h3 class=\"panel-title\"><a href=\"#collapse3\" data-toggle=\"collapse\" data-parent=\"#accordion\"><br \/>\n3. What are some gluten-free savoury snack options?<\/a><\/h3>\n<\/div>\n<div id=\"collapse3\" class=\"panel-collapse collapse\">\n<div class=\"panel-body\">Gluten-free savoury snacks include roasted peanuts, rice crackers, popcorn, makhana, corn tortillas, gluten-free nacho chips, baked sweet potato fries, and lentil-based snacks. Many Indian namkeens such as chana dal, aloo bhujia, and moong dal are naturally gluten-free. These snacks suit individuals with gluten intolerance or celiac disease and offer variety without compromising taste or dietary safety.<\/div>\n<\/div>\n<div class=\"panel panel-default\">\n<div class=\"panel-heading\">\n<h3 class=\"panel-title\"><a href=\"#collapse4\" data-toggle=\"collapse\" data-parent=\"#accordion\"><br \/>\n4. What are the most popular savoury snacks in India?<br \/>\n<\/a><\/h3>\n<\/div>\n<div id=\"collapse4\" class=\"panel-collapse collapse\">\n<div class=\"panel-body\">Popular savoury snacks in India include samosas, pakoras, murukku, sev, namkeen mixtures, aloo bhujia, chakli, khakhra, peanuts, and masala chips. Regional favourites like kachori, bhel puri, dhokla, and banana chips are also widely loved. Indian savoury snacks stand out for their rich spices, crispy textures, and diverse flavours, making them a staple in homes, tea-time gatherings, and street-food culture.<\/div>\n<\/div>\n<\/div>\n<div class=\"panel panel-default\">\n<div class=\"panel-heading\">\n<h3 class=\"panel-title\"><a href=\"#collapse5\" data-toggle=\"collapse\" data-parent=\"#accordion\"><br \/>\n5. How are savoury snacks processed in the food industry?<br \/>\n<\/a><\/h3>\n<\/div>\n<div id=\"collapse5\" class=\"panel-collapse collapse\">\n<div class=\"panel-body\">Savoury snacks are processed through steps like cleaning, sorting, slicing or roasting, frying or baking, seasoning, and packaging. Ingredients undergo quality checks before processing. Advanced technologies such as air-frying, extrusion, and vacuum frying are used for healthier variants. Packaging ensures freshness and extended shelf life. Strict hygiene, temperature control, and quality monitoring are maintained throughout the production chain to ensure safety and consistency.<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><script type=\"application\/ld+json\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"FAQPage\",\n  \"mainEntity\": [{\n    \"@type\": \"Question\",\n    \"name\": \"What are savoury snacks?\",\n    \"acceptedAnswer\": {\n      \"@type\": \"Answer\",\n      \"text\": \"Savoury snacks are flavourful, salty, or spicy food items usually eaten between meals. They include products like chips, nuts, crackers, namkeen, and baked snacks. These snacks are typically seasoned with herbs, spices, and savoury flavours such as cheese, masala, or chilli. 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Healthy Savoury Snacks Savoury Food Examples Around the World Processing Method of Savoury Snacks Problems Faced &hellip;  [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2762,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"no","_lmt_disable":"no","footnotes":""},"categories":[1],"tags":[],"class_list":["post-2760","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.9 - aioseo.com -->\n\t<meta name=\"description\" content=\"Savoury snacks range from Indian varieties to healthy options and modern processing methods, showing how they are produced, stored, and consumed.\" \/>\n\t<meta name=\"author\" content=\"Admin\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.ficsi.in\/blog\/savoury-snacks-making-processing-guide\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.9\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Ficsi Blog - Ficsi Blog\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Savoury Snacks: Types, Processing Methods &amp; 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